Calories in Egg

Nutrition Facts — per 1 large egg (50g)
Calories72 kcal
Protein6.3 g
Carbohydrates0.4 g
Fat4.8 g

How many calories are in Egg?

A serving of 1 large egg (50g) contains roughly 72 calories, with 6.3g of protein, 0.4g of carbohydrates, and 4.8g of fat.

Eggs are one of the most complete protein sources, containing all nine essential amino acids. The yolk holds most of the nutrients and about 55 of the calories.

Good to know

Cooking adds calories fast: fry an egg in a tablespoon of oil or butter and you'll add roughly 100 more.

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